LCCT Low Carbon Concrete Technologies: Understanding and Implementation
Global demand for concrete has grown three-fold over the last 10 years, reaching 27 billion metric tons (Gt) today, and it is responsible for approximately 8% of global...
Global demand for concrete has grown three-fold over the last 10 years, reaching 27 billion metric tons (Gt) today, and it is responsible for approximately 8% of global...
Resource Efficiency Collective’s Jonathan and Samantha are proud to be involved in the upcoming book Developing Smart Agri-Food Supply Chains: Using Technology to Improve Safety and Quality. The...
Globally, industry was responsible for approximately a third of greenhouse gas (GHG) emissions in 2010, and 40% of CO2 emissions in 2017, highlighting its enduring contribution to climate change....
The concept of consumption corridors defines a space in which a good life for all, living now and in the future, is possible within planetary boundaries (Di Giulio...
Background Traceability of food products, ingredients and associated operations are important requirements for improving food safety and consumer confidence. Food traceability systems (FTSs) often suffer from inefficiency in...
Modern society requires large amounts of materials which lead to emissions of greenhouse gases. Effective climate policy should focus on not just energy efficiency but material efficiency as...
Global glass production grew to 150 million tonnes (Mt) in 2014, equating to approximately 21 kg per person. Producing this glass is energy intensive and contributes annual CO2 emissions...
Increased recycling and reuse rates are a central part of the objectives laid out by the COP21. Nonetheless, the practical implementation of what has been called the circular...
We’re excited to share that we’re working with this year’s Development i-Teams projects. i-Teams combines multi-disciplinary teams of students with industry mentors and real University inventions to assess...